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Cook
21m
Cook
21m
Ingredients
Method
Nutrition
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Step 1
Toss the chicken with the cornflour, 1 tsp garlic granules, 1 tsp five spice, ginger, black pepper, white pepper, chilli flakes and salt.
For
4
M
I
600
g
Chicken breast, diced
2
tbsp
Cornflour
2
tsp
Garlic granules
Per Serving
Folate
75µg
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L
Lucy123
22 days ago
Another tasty meal
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Kelly F
a month ago
This was absolutely lush!!
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Molly
a month ago
Yayyy! Thank you Kelly 🩷🩷
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Lauren H
a month ago
Soooo good! Did accidentally put all of the garlic granules and Chinese 5 spice on the chicken but I don’t think it was to any major detriment- it was absolutely delicious
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Heather S
a month ago
Delish
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Molly
a month ago
Thank you 🩷
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Carys P
a month ago
Beautiful and a lovely weeknight meal! Thanks xx
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Molly
a month ago
Thank you lovely ! Xx
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C
Chloe
2 months ago
Tasty
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L
Lois B
2 months ago
I did my chicken as a shredded chicken and it was amazing, topped with curry sauce
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Molly
2 months ago
Mmmmm love this idea 😍😍😍
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Nina
2 months ago
Think I went wrong on the rice measurements as there’s enough to feed the 4 of us another day! That’s a good thing mind! We all enjoyed it.
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Beth A
2 months ago
Loved this so much! I've never tried making a Chinese takeaway at home but this really hit the spot 🤪
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Molly
2 months ago
Thank you Beth!!!😍😍🩷
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Natalie R
2 months ago
Made last night really good
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Molly
2 months ago
Looks soooo nice 😍
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Gemma L
2 months ago
Fab Friday night Fakeaway. Will make again 🥰
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Molly
2 months ago
Yayyy! Happy Friday Gemma 🩷🩷🩷
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A
Alison G
2 months ago
This was so tasty! Although seemed to take much longer to cook than stated.....probably just me 🤣
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Molly
2 months ago
Thank you lovely, sorry it took a bit longer but it looks sooo nice xx
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Danielle M
2 months ago
User error, slightly over cooked the rice, but very tasty and will have another go
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Molly
2 months ago
Thank you lovely!
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C
Carys J
2 months ago
Made this tonight and it was delicious! Added some peas to it as well 😃
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Molly
2 months ago
Such a goooood idea !!! The more veg the merrier !!💚🎉
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