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Cook
7h 45m

Cook
7h 45m
Ingredients
Method
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Step 1
Brown the sausages in a frying pan for 5–6 minutes until golden all over. This is optional but it gives them a nicer colour.

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For
4
M
I
8
Pork sausages
1
tbsp
Olive oil, optional for browning
1
Red onion, diced

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