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High Protein Banana Bread

For this weeks Weekend Baking Club we have this higher protein banana bread! It has 10g of protein per slice but is still really soft and goey!! Feel free to have as a snack or for a breakfast with some berries (this is also SOOOOO good toasted for a bit with ice cream!!)

Prep

15m

Cook

1h

Total

1h 15m

homepage-image

High Protein Banana Bread

For this weeks Weekend Baking Club we have this higher protein banana bread! It has 10g of protein per slice but is still really soft and goey!! Feel free to have as a snack or for a breakfast with some berries (this is also SOOOOO good toasted for a bit with ice cream!!)

Prep

15m

Cook

1h

Total

1h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Heat the oven to 170°C fan and line a loaf tin.

For

10

M

I

3

Bananas, very ripe, mashed

3

Eggs, large

250

g

Greek yoghurt, thick

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K

Kathryn O

13 days ago

May have to try a slightly lower temp to cook for a longer time. Think i scorched the top a bit. Tastes good though half eaten before i could get a pic!

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Sar Bowks

16 days ago

So easy to make and well worth the wait for the bake....perfect balance of all the ingredients I put 100g of chopped milk chocolate in mine, it is the best tasting banana bread I have ever eaten! My 18 year old son said the same :)

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Kim T

24 days ago

Made this gluten free it was yummy 😋

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Molly

24 days ago

Thank you Kim 🩷🥰

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Harriet C

a month ago

Can't wait to dig in, with a cup of tea!

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Molly

a month ago

Enjoy my lovely 🍌

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Helen W

a month ago

I need a new oven, it always take longer to cook, hence the edges looking burnt, however it still tastes amazing 😻

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S

Sophia H

a month ago

I loved this, the kids complained ‘is this one of your healthy bakes?’ 😂 All the more for the rest of us! I only had one banana so didn’t decorate it like you suggest.

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Natalie R

a month ago

Delicious love I am giving my daughter something to keep her going at school x

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Molly

a month ago

I hope she enjoys it too!!🩷🍌

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L

Laraine S

2 months ago

Looking forward to trying this shortly. Super easy to make.

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Molly

2 months ago

Looking gorgeous! Hope you enjoy!!!🍌🍌

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L

Laraine S

2 months ago

Tasted delicious especially when still warm!

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Molly

2 months ago

Save me a slice I could just eat one!!😂🩷

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Jennifer W

2 months ago

Made this tonight but didn't have enough banana to top it! Can't wait to have gor breakfast. I added a bar of dark chocolate, broken up 😋

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Molly

2 months ago

Omg yummmm😍😍😍😍

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H

Helen H

3 months ago

We’ve made it again! My 4 yr old did it all and was super proud of himself. We forgot to take a photo once it was cooked. It tasted really good and 9g of protein per serving was a win too xx

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Molly

3 months ago

Aw that’s amazing! Well done little man 🎉🍌

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R

Rebecca R

3 months ago

Took a little longer to cook but it's actually really tasty and light. Great breakfast or snack and I reckon 8 or 9g of protein. Lovely stuff!

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Molly

3 months ago

Thank you lovely! Xx

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L

Lizz

3 months ago

Delicious! I would recommend keeping it in the fridge though, as mine went mouldy and I lost 3 slices.

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Molly

3 months ago

Oh no! It’s probably the hot weather!!

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H

Helen H

3 months ago

Big hit with all the family!

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Molly

3 months ago

Thank you Helen 🥰🍌

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Amber S

3 months ago

Made into mini loaves.. but baked by my 8 year old daughter from start to finish 🍌

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Molly

3 months ago

So cute Amber !!!!!!!🥹🩷🩷🩷🩷

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H

Harriet B

3 months ago

Yum! Tastes even better knowing I’m getting a protein fix

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Molly

3 months ago

Ommmg it looks identical too!! Enjoy!🥰🎉

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