High Protein Banana Bread

Name: High Protein Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10 servings
Ingredients: 3 Bananas; 3 Eggs; 250 g Greek yoghurt; 80 g Honey; 1 tsp Vanilla extract; 180 g Self-raising flour; 75 g Ground almonds; 1 tsp Cinnamon; 1/2 tsp Baking powder; 1 pinch Salt; 100 g Dark chocolate; 1 Banana

For this weeks Weekend Baking Club we have this higher protein banana bread! It has 10g of protein per slice but is still really soft and goey!! Feel free to have as a snack or for a breakfast with some berries (this is also SOOOOO good toasted for a bit with ice cream!!)

Prep

15m

Cook

Total

1h 15m

High Protein Banana Bread

For this weeks Weekend Baking Club we have this higher protein banana bread! It has 10g of protein per slice but is still really soft and goey!! Feel free to have as a snack or for a breakfast with some berries (this is also SOOOOO good toasted for a bit with ice cream!!)

Prep

15m

Cook

Total

1h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Heat the oven to 170°C fan and line a loaf tin.

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For

Bananas, very ripe, mashed

Eggs, large

250

Greek yoghurt, thick

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Weekend Baking Club,

Snack Prep,

snack options!,

Healthy Baking,

breakfast options!

Comments

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Jennifer W

2 days ago

Made this tonight but didn't have enough banana to top it! Can't wait to have gor breakfast. I added a bar of dark chocolate, broken up 😋

Molly

2 days ago

Omg yummmm😍😍😍😍

Helen H

a month ago

We’ve made it again! My 4 yr old did it all and was super proud of himself. We forgot to take a photo once it was cooked. It tasted really good and 9g of protein per serving was a win too xx