Greek Turkey Meatballs

Name: Greek Turkey Meatballs
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Yield: 4 servings
Ingredients: 500 g Turkey breast mince; 1 Egg; 50 g Breadcrumbs; 75 g Reduced-fat feta; 1 tsp Dried oregano; 1 tsp Mixed herbs; 2 tsp Garlic granules; 1 tsp Onion granules; 1/2 tsp Smoked paprika; Salt; Black pepper; 200 g Self-raising flour; 200 g Fat-free Greek yoghurt; 1 pinch Salt; 150 g Fat-free Greek yoghurt; 2 tbsp Light mayonnaise; 2 tsp Garlic granules; 1 tsp Dried oregano; 1/2 Lemon juice; Black pepper; 1 Cucumber; 250 g Cherry tomatoes; 1/2 Red onion; Fresh lettuce; Reduced-fat feta

If you love a Greek style dish, this one's for you! I feel like turkey mince gets a bit of a bad reputation for being really dry but I promise you these meatballs are sooo juicy, high in protein and packed with creamy feta and herbs, served with crispy air fryer potatoes, fluffy homemade flatbreads and my fav high-protein garlic sauce. It's one of those dinners that looks like loads of effort but is actually really simple to make, packed with protein and guaranteed to become a regular if you love anything Greek! Feel free to use beef, lamb or chicken mince instead and you can always sub out the homemade flatbreads for shop-bought too!!

Prep

15m

Cook

28m

Total

43m

Greek Turkey Meatballs

If you love a Greek style dish, this one's for you! I feel like turkey mince gets a bit of a bad reputation for being really dry but I promise you these meatballs are sooo juicy, high in protein and packed with creamy feta and herbs, served with crispy air fryer potatoes, fluffy homemade flatbreads and my fav high-protein garlic sauce. It's one of those dinners that looks like loads of effort but is actually really simple to make, packed with protein and guaranteed to become a regular if you love anything Greek! Feel free to use beef, lamb or chicken mince instead and you can always sub out the homemade flatbreads for shop-bought too!!

Prep

15m

Cook

28m

Total

43m

Ingredients

Method

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Step 1

Toss the diced potatoes with olive oil spray, oregano, garlic granules, smoked paprika, salt and pepper. Air fry at 190°C for 10 minutes, shaking halfway.

For

500

Turkey breast mince

Egg

Breadcrumbs

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Sarah m

7 days ago

Omitted the feta. I only really like mozzarella but I just went cheese free. It was amazing. I also used store bought flatbreads this time but will absolutely be making my own next time. Ive put some meatballs in the fridge to cook later in the week.