Your cart is empty
Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add all the ingredients for the beef Ragu listed above to your slow cooker, cook on high for 4 hours or low for 7-8 hours. Stir every few hours if you can.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
500
g
Lean diced beef
1
tin
Chopped tomatoes
3
tbsp
Tomato puree
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sarah C
a day ago
What a way to get my son to eat more veg! Every mouthful was demolished and enjoy. Definitely going to be made again in the near future. I upgraded the dough balls by making with Greek yogurt, sr flour and Italian seasoning
Like
Reply
Cancel
Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Add all the ingredients for the beef Ragu listed above to your slow cooker, cook on high for 4 hours or low for 7-8 hours. Stir every few hours if you can.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
500
g
Lean diced beef
1
tin
Chopped tomatoes
3
tbsp
Tomato puree
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sarah C
a day ago
What a way to get my son to eat more veg! Every mouthful was demolished and enjoy. Definitely going to be made again in the near future. I upgraded the dough balls by making with Greek yogurt, sr flour and Italian seasoning
Like
Reply
Cancel
