Login

Your cart

Your cart is empty

High-Protein Almond Croissant Cookie Dough Balls

Name: High-Protein Almond Croissant Cookie Dough Balls
Prep time: 10 min
Yield: 16 servings
Ingredients: 200 g Cottage cheese; 120 g Oat flour; 80 g Ground almonds; 40 g Almond butter; 40 g Honey; 1 tsp Vanilla extract; 1 tsp Almond extract; 1 pinch Salt; 180 g White chocolate; 25 g Flaked almonds

For this weeks Weekend Baking Club we have these protein packed almond croissant cookie dough balls! They are sooo good and so easy to make too! They are a great little snack for if you fancy something sweet after dinner or mid-afternoon and have 6g of protein per little ball! The secret ingredient is cottage cheese which I promise that you can't taste- take this from somebody who doesn't like cottage cheese too!!

Prep

10m

High-Protein Almond Croissant Cookie Dough Balls

For this weeks Weekend Baking Club we have these protein packed almond croissant cookie dough balls! They are sooo good and so easy to make too! They are a great little snack for if you fancy something sweet after dinner or mid-afternoon and have 6g of protein per little ball! The secret ingredient is cottage cheese which I promise that you can't taste- take this from somebody who doesn't like cottage cheese too!!

Prep

10m

Ingredients

Method

Turn cooking mode on

Step 1

Blend the cottage cheese until completely smooth. Add the cottage cheese, almond butter, honey, vanilla, almond extract and salt to a bowl and mix until smooth.