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Prep
10m
Cook
28m
Total
38m

Prep
10m
Cook
28m
Total
38m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 170°C fan and line a 20cm square tin.
For
16
M
I
1
400g tin
Black beans or kidney beans, drained and rinsed (240g drained)
3
Eggs, large
120
g
Light brown sugar
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Hannah B
21 days ago
I cannot believe these have kidney beans as a base! So delicious, proper thick gooey brownie texture but so easy to make!

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Molly
21 days ago
I’m so glad you liked them Hannah !!!!
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K
Kirsty W
25 days ago
Fudgy and delicious!! Would never know there are beans in there, will definitely bake again xx

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Molly
25 days ago
Yay! Thanks Kirsty I’m so glad you enjoyed them! Xx
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Harriet C
a month ago
Absolutely delicious. Will definitely be making again!
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Molly
a month ago
Woooo thank you!!!🍊
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D
Deborah B
a month ago
These are delicious. Definitely making these again.

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Molly
a month ago
YUMMMMM🍫🍫🍫🍫
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R
Rhianna r
a month ago
Yum yum yum xx

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Molly
a month ago
Enjoy my lovely ❤️🎉
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Lizzie D
a month ago
Easy to make and look and smell delicious!

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Molly
a month ago
Looking good Lizzie!!😍🎉
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Hannah M
a month ago
Looking forward to tasting this...the batter was good 😆🫣

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Molly
a month ago
Thank you Hannah 🩷🩷🩷
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J
James S
a month ago
Loved these - so easy, great way to get more fibre and tasty too!

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Molly
a month ago
Mmmmm! Looking good james!!🎉🎉
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Olivia K
2 months ago
10/10 so good! If I had the ingredients in I’d be making another batch tonight!!!!! I took some over to my Granma’s house for lunch and her and my dad said they were fantastic and they couldn’t believe they had black beans in them!!!!! I’ve wanted to try black bean brownies for so long to keep my iron levels good in pregnancy so I’m thrilled to have this great recipe, thank you Molly!!!

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Molly
2 months ago
Thank you Olivia that makes me sooo so so happy! I am go glad you enjoyed them 🥹🩷🩷🩷
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C
Chloe c
2 months ago
Delicious!!! Half were gone before I could even box them up

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Molly
2 months ago
That makes me so happy 😊🎉🍫🍫🍫
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K
Kelly D
2 months ago
Is it black beans or kidney beans?
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Molly
2 months ago
Either work but black beans are less beany tasting xx
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K
Kelly D
2 months ago
Thanks Molly - you have referred to both in the recipe so I wasn’t sure
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