Your cart is empty

Prep
10m
Cook
20m
Total
30m

Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 190 degrees (fan assisted).
For
2
M
I
450
g
Chicken thigh fillets, diced
1
Naan bread, large
2–3
tbsp
Tikka paste
Only visible to you
Made it?
Cancel
H
Hannah O
23 days ago
So tasty!! And really quick after a day at work.
Like
Reply
Molly
23 days ago
Winner winner 😍😍😍
Like
Reply
S
Sophie
2 months ago
This has become a favourite in our house! Plum tomatoes go so well in curry, they soak up all the flavour so highly recommend!

Like
Reply
Molly
a month ago
I will have to try!!
Like
Reply
J
Jayne T
2 months ago
This was very yummy and so filling!! I used a flatbread instead as had no naans. Followed the recipe for 2 people and got 5 portions out of it. Future teas sorted a good weekend tea as feels naughty!!

Like
Reply
Molly
2 months ago
Brilliant ! So glad you enjoyed 🥰😍
Like
Reply
S
Sue F
3 months ago

Like
Reply
Molly
3 months ago
Omg unreal!!!!!😍😍😍
Like
Reply
Hannah
5 months ago
Really enjoyed the curry, super generous portion too. These are great when you don’t fancy rice! Naan was a little soggy after baking, so I think I’d toast lightly before baking next time.
Like
Reply
Carolyn M
5 months ago
We had no flatbreads - so improvised with a pizza base from another recipe, then spread a little mango chutney on it before putting on the tikka mix. Yet another one stolen by my son before I finished it! Huge hit with the husband

Like
Reply
Shaz
5 months ago
Gorgeous, went down a treat with all the family even a picky child.
Like
Reply
J
Jennifer L
6 months ago
The family thought this was very fancy 😆 tasted great and have enough for curry with rice in the week.

Like
Reply
Molly
6 months ago
Hahaha! Brilliant, love it with the salad and veg too xx
Like
Reply
Jolene
6 months ago
Delicious! I made using smaller naans and had two per person.

Like
Reply
Sarah E
6 months ago
Banging! Lovely and quick and even a hit with the kids. Will make it again ❤️

Like
Reply
Jill F
6 months ago
So tasty 😊
Like
Reply
Taylor
6 months ago
Just letting you know that for some reason peppers categorise themselves into herbs and spices when drawn down into the shopping list so you might want to request a fix from the app creators 🙂
Like
Reply
J
Jemma T
6 months ago
Really enjoyed this!😋
Like
Reply
Denise K
6 months ago
This was so delicious & will become a fave! I used M&S Greek flatbreads instead of Naan & Korma paste as I didn’t have any Tikka. My husband loved it .

Like
Reply
Nina
6 months ago
Got rave reviews from my 11 year old!
Like
Reply
D
Daniela V
7 months ago
Delicious and filling! Just wish there was salt somewhere in the cooking process. Will remember to add it next time.
Like
Reply
Alison W
7 months ago
I made these today using the Aldi protein flatbreads! The kids loved it, next time I cook it I’m going to blend the veg in so my fussy daughter won’t even know they are there!

Like
Reply
Molly
7 months ago
Genius with the protein flatbreads!!!!🥰🎉
Like
Reply
E
Elisabeth C
7 months ago
Delicious fusion of favourite foods!! My husband is a big fan ⭐️⭐️⭐️⭐️⭐️

Like
Reply
Molly
7 months ago
Yayyy! Thank you! That’s made my mouth water 😍🤣
Like
Reply
A
Anna Cobb
7 months ago
Made these tonight for all of us. Definitely overloaded them but that’s not a negative in my opinion 😂

Like
Reply
Beverly P
7 months ago
This is amazing x

Like
Reply
Molly
7 months ago
Amazing!!!!🩷🩷🎉🎉🎉
Like
Reply
Show more comments