Chicken Tikka Masala Burritos

Name: Chicken Tikka Masala Burritos
Cook time: 40 min
Total time: 40 min
Yield: 6 servings
Ingredients: 600 g Chicken breast; 1 tin Chickpeas; 1 Red pepper; 1 Red onion; 1 tbsp Olive oil; 1 tsp Garlic granules; 1 tsp Paprika; 1 tsp Mixed herbs; 1 jar Gymkhana Butter Masala cooking sauce; 1 splash Water; 2 Microwave basmati rice pouches; 6-8 Large tortilla wraps; 100 g Grated cheese

PROTEIN PACKED LUNCHES, EPISODE 5: CHICKEN TIKKA MASALA BURRITOS🌯 Welcome to episode 5 of my series Protein Packed Lunches! This series is all about high protein recipes that are perfect for work packed lunches! Easy to make, easy to prep and made with mostly whole ingredients❤️ This week we’re making these freezer friendly chicken tikka masala burritos!🌯 the chicken and chickpeas give them a good boost of protein, plant points from the chickpeas and veggies too! They’re super speedy to make and also a good easy dinner too.

Cook

40m

Chicken Tikka Masala Burritos

PROTEIN PACKED LUNCHES, EPISODE 5: CHICKEN TIKKA MASALA BURRITOS🌯 Welcome to episode 5 of my series Protein Packed Lunches! This series is all about high protein recipes that are perfect for work packed lunches! Easy to make, easy to prep and made with mostly whole ingredients❤️ This week we’re making these freezer friendly chicken tikka masala burritos!🌯 the chicken and chickpeas give them a good boost of protein, plant points from the chickpeas and veggies too! They’re super speedy to make and also a good easy dinner too.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat your oven to 180°C fan and add the diced chicken, chickpeas, red pepper and red onion to a large roasting tin.

For

600

Chicken breast, diced

tin

Chickpeas, drained and rinsed

Red pepper, diced

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Made it?

30 minutes or less!,

Lunch prep,

Lunch Options!,

One Pan Dinners!

Comments

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Clare C

2 months ago

Really simple and super tasty

Molly

2 months ago

Thank you Clare 🩷

Eleanor

2 months ago

Delicious 🤤🤤🤤

Molly

2 months ago

Oh she’s filleddddd😍😍😍

Vicki G

2 months ago

This was 10/10! Easy to cook and construct once I got my rolling technique down! A really great filling option for lunches that should stave off the snacking 🤞 I used an Aldi Masala sauce and it felt too wet so mixed in the rice to soak some up and portioned it out altogether....worked a treat. Am SO looking forward to lunches all week.