Mini Peri Peri Shawarma Bowls

I looove anything gyros and love everything Nando’s so thought I’d combine them for this peri peri shawarma bowls, they’re like a single serve version of a giant kebab with all the flavours of Nando’s!

Ingredients

Method

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Step 1

Slice your chicken breast into strips and marinate in the yoghurt, peri sauce, Cajun seasoning, garlic, and mixed herbs. Stir and coat well.

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For

2

M

I

4

Wooden skewers

400

g

Chicken breast, sliced in to strips

2

tbsp

Greek yoghurt

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Notes

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