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60 Minute Sunday Meal Prep 5

Welcome back to Sixty Minute Sunday, Episode 5. Today we have: Breakfast: Biscoff Granola Lunch: Mexican Veggie Orzo Snack; Chocolate dipped flapjacks

Prep

30m

Cook

30m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

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For

1

M

I

Biscoff granola- makes 10 portions

300

g

Oats

8

tbsp

Mixed seeds

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B

Bethany B

9 days ago

Just made the veggie orzo ready for the weeks lunches it is delicious!

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E

El

11 days ago

Granola was outstanding, had to make a second batch immediately!

Like

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homepage-image

60 Minute Sunday Meal Prep 5

Welcome back to Sixty Minute Sunday, Episode 5. Today we have: Breakfast: Biscoff Granola Lunch: Mexican Veggie Orzo Snack; Chocolate dipped flapjacks

Prep

30m

Cook

30m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

Biscoff granola- makes 10 portions

300

g

Oats

8

tbsp

Mixed seeds

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

B

Bethany B

9 days ago

Just made the veggie orzo ready for the weeks lunches it is delicious!

Like

Reply

Cancel

E

El

11 days ago

Granola was outstanding, had to make a second batch immediately!

Like

Reply

Cancel