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Prep
20m
Ingredients
Method
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For
4
M
I
450
g
Chicken thigh fillets, diced
2
tin
Chickpeas, drained
4
Peppers, sliced

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Daniela V
22 days ago
Loved the addition of chickpeas! The bowls were a little bit of a hassle since they were best fresh.
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S
Sarah H
2 months ago
Easy to make and delicious
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Prep
20m
Ingredients
Method
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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For
4
M
I
450
g
Chicken thigh fillets, diced
2
tin
Chickpeas, drained
4
Peppers, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
D
Daniela V
22 days ago
Loved the addition of chickpeas! The bowls were a little bit of a hassle since they were best fresh.
Like
Reply
Cancel
S
Sarah H
2 months ago
Easy to make and delicious
Like
Reply
Cancel