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Slow Cooker Sausage Casserole

Name: Slow Cooker Sausage Casserole
Prep time: 5 min
Yield: 2 servings
Ingredients: 6 Sausages; 2 large Carrots; 2 large Parsnip; 1 large Red onion; 2 Leeks; 3 tbsp Tomato puree; 2 tbsp Worcestershire sauce; 1 tbsp Garlic granules; 2 tbsp Mixed herbs; 900 ml Veg stock; 70 g Gravy granules

Nothing screams comfort like a sausage casserole and there is nothing better than coming back from work on these cold days to a big bowl with some creamy mash!

Prep

5m

Slow Cooker Sausage Casserole

Nothing screams comfort like a sausage casserole and there is nothing better than coming back from work on these cold days to a big bowl with some creamy mash!

Prep

5m

Ingredients

Method

Turn cooking mode on

Step 1

Start by browning off your sausages and set aside.

For

2

M

I

6

Sausages, browned (use reduced fat to make this lower calorie)

2

large

Carrots, sliced

2

large

Parsnip, sliced

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Steph B

2 months ago

Really enjoyed this casserole, so much so that I forgot to take a photo at first. This is a photo of the leftovers (minus sausages as they all got eaten straight away 😋) with some home made garlic bread.