Your cart is empty

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Turn cooking mode on
Step 1
In the pan, fry off the veg in some olive oil until soft before adding the mince beef and frying until brown.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
5% fat lean mince
3
Carrots, large, diced
1
White onion, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sarah E
a month ago
Forgot to take a pic as I was busy eating it. Divine- and enough left to put into the freezer! 🤩🤩
Like
Reply
Cancel
J
Jennifer L
a month ago
This was really tasty—my teens hoovered it up. I followed the recipe for 4 and it could probably feed at least 8! Not complaining as I love having leftovers.
Like
Reply
Cancel
Molly
a month ago
Wooooo!!!
Like
Reply
Cancel
Denise K
a month ago
Super tasty and served 6
Like
Reply
Cancel
E
Emily C
2 months ago
Delish! Just didn't season enough mu fault but will make again!!
Like
Reply
Cancel

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Turn cooking mode on
Step 1
In the pan, fry off the veg in some olive oil until soft before adding the mince beef and frying until brown.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
5% fat lean mince
3
Carrots, large, diced
1
White onion, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sarah E
a month ago
Forgot to take a pic as I was busy eating it. Divine- and enough left to put into the freezer! 🤩🤩
Like
Reply
Cancel
J
Jennifer L
a month ago
This was really tasty—my teens hoovered it up. I followed the recipe for 4 and it could probably feed at least 8! Not complaining as I love having leftovers.
Like
Reply
Cancel
Molly
a month ago
Wooooo!!!
Like
Reply
Cancel
Denise K
a month ago
Super tasty and served 6
Like
Reply
Cancel
E
Emily C
2 months ago
Delish! Just didn't season enough mu fault but will make again!!
Like
Reply
Cancel