Your cart is empty

Prep
5m
Cook
24m
Total
29m

Prep
5m
Cook
24m
Total
29m
Ingredients
Method
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
120
g
Almond butter, or smooth peanut butter
2
Eggs
120
g
Greek yogurt, 0% fat

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Tasha V
23 days ago
Loved this and really easy to make!
Like
Reply
K
Kate
2 months ago
Absolutely obsessed with these - although cannot stop eating them 😂😂
Like
Reply
Molly
2 months ago
I’m the same Kate 😀🤣 they never last long
Like
Reply
Kirsty F
3 months ago
Really nice will definitely make these again ☺️

Like
Reply
Molly
3 months ago
Yayyy! I could just have a slice 😍🤣
Like
Reply
S
Steph B
3 months ago
My husband just taste tested and proclaimed them as good as the local independent bakery! I don't think so 🤣 but what a lovely compliment!

Like
Reply
Molly
3 months ago
I love that !!!🤣🩷
Like
Reply
S
Sophie D
3 months ago
Ran out of buttons for the top so improvised. My dad LOVED these! 😋

Like
Reply
Molly
3 months ago
I could just eat one 🤣😍 so glad he enjoyed them!!!!
Like
Reply
H
Helen C
3 months ago
Lovely - though my kids weren’t convinced! Can’t get anything healthy past them it seems 🥴
Like
Reply
Molly
3 months ago
Ahahaha bless them! Xx
Like
Reply
K
Kerry Edge
3 months ago
Seen abit doughy not as crumbly as yours look but smell delicious and will eat them this week as they look good to me xx

Like
Reply
S
Sadie A
3 months ago
Wow!! These taste super indulgent

Like
Reply
L
Laura M
3 months ago
So easy to make and really delicious!! I used natural peanut butter, my toddler loved them!

Like
Reply
Molly
3 months ago
Fantastic and a great way for them to get in some healthy fats too🩷🥰
Like
Reply
Amy H
3 months ago
Nearly forgot to take a photo - to excited to try them! They are super tasty and satisfy my sweet tooth. I’m really loving all of the recipes on the app 😊

Like
Reply
Molly
3 months ago
Thank you Amy! They look absolutely delicious too! I’m so glad you like the app too🩷
Like
Reply
E
Emily T
3 months ago
Absolutely delicious!!!!

Like
Reply
E
Emily T
3 months ago
Just want to say I’ve never been able to “bake” and these are so good. How do I store these ones too? Will they last a few days? Thanks
Like
Reply
Molly
3 months ago
Thank you Emily! I am so so so glad you like them🥹🩷 yes just wrap them in foil or store them in an airtight container they should be good for about 4-5 days xx
Like
Reply
L
Liv A
3 months ago
Really nice consistency with the chunks of chocolate as an afternoon pick me up.

Like
Reply
Molly
3 months ago
Omg YUMMMMM
Like
Reply
Jill F
4 months ago

Like
Reply
Molly
4 months ago
Love it !!!
Like
Reply
Gemma-Marie G
4 months ago
If I used oats instead of oat flour would it still work but just a bit flapjacky?! Or is it easy to make oat flour from oats?!
Like
Reply
K
Kym F
4 months ago
Stick the oats in a mini-blender until it looks like flour xx
Like
Reply
Molly
4 months ago
You could try it!
Like
Reply
Amber S
4 months ago
Subbed the buttons for white chocolate chips. Absolutely delicious! 😍

Like
Reply
Molly
4 months ago
Absolutely LOVE this idea with the white chocolate😍😍😍
Like
Reply
H
Hannah L
4 months ago
I’m allergic to oats can I sub in plain flour in same grams?
Like
Reply
Molly
4 months ago
I think so but I haven’t tried 🩷🩷
Like
Reply
S
Samantha B
4 months ago

Like
Reply
Molly
4 months ago
Amazing Sam well done 😍😍😍
Like
Reply