Healthy Coco Pops

Name: Healthy Coco Pops
Cook time: 15 min
Total time: 15 min
Yield: 10 servings
Ingredients: 200 g Puffed rice cereal; 50 g Cocoa powder; 4 tbsp Olive oil; 5 tbsp Milled flaxseed; 5 tbsp Chia seed; 8 tbsp Honey; 1 pinch Salt

Welcome to the third episode of my new series, Healthier Than The Shelf! 🛒 this is all about turning supermarket classics into something more nutritious, I’m going to do everything from biscuits, cakes & sweets to crisps, ready meals and freezer favs ! 🎉🛒 I wanted to do another cereal and a lot of people asked in the comments of the Cookie Crisp dupe if I could do coco pops so here we go!! OMMMMG I cannot even tell you how much these taste just like the real deal (if not better) and they have nearly 5 times the amount of fibre than the original!! They’re also super easy you literally just need 5 mins to prep them!🥰🩷 I really hope you enjoy and if you have any other ideas for what you want me to recreate next then pleaseeee let me know!!❤️🎉

Cook

15m

Healthy Coco Pops

Welcome to the third episode of my new series, Healthier Than The Shelf! 🛒 this is all about turning supermarket classics into something more nutritious, I’m going to do everything from biscuits, cakes & sweets to crisps, ready meals and freezer favs ! 🎉🛒 I wanted to do another cereal and a lot of people asked in the comments of the Cookie Crisp dupe if I could do coco pops so here we go!! OMMMMG I cannot even tell you how much these taste just like the real deal (if not better) and they have nearly 5 times the amount of fibre than the original!! They’re also super easy you literally just need 5 mins to prep them!🥰🩷 I really hope you enjoy and if you have any other ideas for what you want me to recreate next then pleaseeee let me know!!❤️🎉

Cook

15m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 150 degrees (fan assisted).

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For

200

Puffed rice cereal, I used the whole grain Kallo puffed rice cereal which I got from Sainsbury’s for just £2!!

Cocoa powder

tbsp

Olive oil

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Per Serving

Omega 3

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Notes

Store in an airtight container for up to one week somewhere dry and cool.

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Qiana q

a month ago

I love this. It is way better then store bought Coco-Pops🥣

Molly

a month ago

YAYYYYY🩷🩷🩷

Harriet B

2 months ago

These look like the real deal, taste very similar too. Delicious! I can’t wait for my kids to try them in the morning

Molly

a month ago

Thank you Harriet! I hope they were enjoyed 🩷🍫

Carolyn M

3 months ago

These are amazing, I didn’t even get to finish my own breakfast before my husband stole it!

Katie

3 months ago

So delicious. I had ate half the bowl before thinking of taking a picture 😋

Dee Hart

3 months ago

It’s mad these do taste like coco pops!! I don’t think i added enough honey as the cocoa didn’t stick as well as Molly’s video but they still taste great and make the milk chocolatey!

Amy H

3 months ago

Made these for my kids breakfast in the morning. Both my eldest and my husband have had a little taste and love them. The only tweak I made was to halve the chia seed quantity as I want my kids to get used to the texture first before I increase it (just incase it puts them off as they are so fussy!)