Your cart is empty

Prep
30m
Cook
30m
Total
1h

Prep
30m
Cook
30m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 170 degrees (fan assisted).
For
1
M
I
Cherry Bakewell Muffins
2
Egg
60
ml
Olive oil
Only visible to you
Made it?
Cancel
C
Catherine A
3 months ago
Really nice breakfast snack for on the go

Like
Reply
Molly
3 months ago
Thank you Catherine 🩷
Like
Reply
Chloe R
5 months ago
Batch of pizzas done, these were fab and so easy to do 😋

Like
Reply
Chloe R
5 months ago
Done this sandwich filler a couple of times now so good to not have to think about prepping for first couple of days! Going to pave it mixed in pasta this week

Like
Reply
Carolyn M
5 months ago
Big hit with the husband - he ate one before I could take a photo!

Like
Reply
S
Sarah B
5 months ago
My favourite breakfast

Like
Reply
Molly
5 months ago
Me too!! Xx
Like
Reply
C
Carly C
5 months ago
Delicious 😋

Like
Reply
Amy B
5 months ago
I only had small cases so made 11 small muffins instead and they were so quick and easy to make and tastes so good 🙌. I love your recipes, thank you 😊 ✨️.

Like
Reply
A
Anwen E
5 months ago
Made GF, half for the freezer half for now 👌

Like
Reply
Vicky J
5 months ago
I love the mini protein in pizzas but yesterday was so hot i made a giant one which i cut up later i think I'd part cook it next time as it took a while longer. I also use tomato puree over tinned tomatoes as i prefer it.

Like
Reply
Z
Zoe R
6 months ago
These are a firm fave in our house!

Like
Reply
Natalie R
6 months ago
Delightful

Like
Reply
Natalie R
6 months ago
Delicious and felt organized having this good to go for work !

Like
Reply
L
Lisa S
6 months ago
So easy to make and daughter has already eaten 3!

Like
Reply
C
Clare D
6 months ago
Easy to make and delicious. They are filling and not too sweet.

Like
Reply
Emily B
6 months ago
I got 10 out of this recipe! I threw a few frozen raspberries in as well. Delicious!

Like
Reply
C
Charlotte N
6 months ago
This do not last long in our house!

Like
Reply
Amy
6 months ago
So yummy.. Love Elsie 👩🏼🍳👌🏻

Like
Reply
Molly
6 months ago
Well done Elsie you super star!!!!
Like
Reply
S
Samantha s
6 months ago
Super tasty! Love this and love there is a nice big stash in the fridge for ease for lunch the next couple of days !

Like
Reply
Hannah W
6 months ago
Loving all the recipes. Quick question could you make the pizza dough on its own and fridge/freeze it or best to bake it as soon as you have made it?
Like
Reply
L
Lisa S
6 months ago
These snack are a life saver and the 60 minute Sunday has become a staple for me. So easy to grab for lunches and know they are healthy options. Stopped me snacking.
Like
Reply
Molly
6 months ago
Thank you Lisa I am so glad 🩷🩷🩷
Like
Reply
Show more comments