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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Turn cooking mode on
Step 1
Add some olive oil to a large frying pan and cook the beef mince over a medium-high heat until browned.
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For
4
M
I
500
g
Lean beef mince, 5% fat
2
Peppers, sliced
2
Carrots, thinly sliced
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Want to make this veggie?
Use 2 x 400g tin of lentils or chickpeas
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Prawn crackers, tenderstem broccoli, sticky rice
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K
Kerry B
a month ago
I doubled the sauce mixture, but I feel like I do that with all recipes as I love a lot of sauce!
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L
Liz E
2 months ago
Happy family!!!!
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E
Emma
2 months ago
Another favourite of mine 😋
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Molly
2 months ago
Thank you em! I’m so glad you enjoyed it 🩷🥰
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A
Amy O
2 months ago
This was absolutely delicious!!
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Molly
2 months ago
Thank you Amy! It looks soooo good😍😍
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S
Sadie A
2 months ago
Another corker!! Loved it
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Molly
2 months ago
Love this one Sadie 🥰😍
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S
Sarah T
3 months ago
Really enjoyed this - a great healthy alternative to takeaway
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issy b
3 months ago
so tasty had to mix it up a bit as used up some ingredients during the but still super yummy
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Amber S
3 months ago
Tasty and so quick and easy 😋
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M
Meghan N
3 months ago
With rice x
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M
Maria W
3 months ago
Delicious & Quick to prep & make
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V
Vicki G
3 months ago
Delicious! Defo putting on the dinner rotation, really quick and easy too.
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Sammi
3 months ago
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L
Laura M
3 months ago
I was so excited when I saw this as I love it from the Chinese, this tasted so good, I’d genuinely make this over ordering a Chinese!
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Chloe R
3 months ago
Another firm favourite! Can see this getting added to the weekly meal plan frequently 😋
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Molly
3 months ago
Woooo woooo🎉🎉🎉
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J
Joanne F
3 months ago
Loved this it was so quick - my household are loving all the bowl meals , these flavours are my fave !
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Molly
3 months ago
I loooove a bowl meal😍😍
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J
Joanne F
3 months ago
Same !
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Ann
3 months ago
Amazing, thank you!
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Molly
3 months ago
Thank you Ann🩷
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April J
3 months ago
Banging!!
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Molly
3 months ago
YASSSSS😍😍😍
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E
Elle G
3 months ago
Another favourite! Used frozen peppers and onions and omitted the carrots for preference, so there was a bit more moisture which created a slightly thinner sauce. Left out the chillies because we can stand heat 😅 Definitely going on our weekly rotation 😊
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Molly
3 months ago
I’m so glad you liked it !🩷🩷
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