Your cart is empty

Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the beef:
500
g
Beef mince, 5% fat
1
large
Onion, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Want to make this veggie?
Swap out the 500g mince beef for 2 x 400g tins of lentils!
Only visible to you
Made it?
Cancel
S
Stacey s
a day ago

Like
Reply
Cancel
S
Stacey s
3 days ago
Love this I added sour cream instead as wasn’t a fan of the sauce but hubby liked the sauce

Like
Reply
Cancel
H
Harriet B
5 days ago
So yummy! And the sweet potato was a nice change from having rice as a base in salad bowls!

Like
Reply
Cancel
Joanna H
12 days ago
Firm fave in our house - some adjustments today because of what we had in but always so tasty!

Like
Reply
Cancel
Molly
12 days ago
I’m sooo glad xx
Like
Reply
Cancel
N
Natalie D
16 days ago

Like
Reply
Cancel
Christina A
a month ago
Really tastey. Easy to make. Even my 4 year old enjoyed it!
Like
Reply
Cancel
S
Sarah R
a month ago
So tasty! I wish I had gone a little heavier on the chilli and paprika as it could have done with more bite. Could also have been because I added refried beans however and that made everything quite creamy. Added some guac, sour cream and cheese on top (*chefs kiss)
Like
Reply
Cancel
Adrian W
a month ago
First recipe I’ve made, loved it! Forgot the nachos though 😔

Like
Reply
Cancel
Rene van Staden
a month ago
Delicious and so quick and easy to make

Like
Reply
Cancel
Rene van Staden
a month ago
So delicious!

Like
Reply
Cancel
Shan
a month ago
Lovely recipe, thank you!

Like
Reply
Cancel
Molly
a month ago
Yayyyy!
Like
Reply
Cancel
G & G
a month ago
We absolutely love this as a family have it every week! Thank you.
Like
Reply
Cancel
Molly
a month ago
Thank you so much I’m so glad you like it!
Like
Reply
Cancel
Z
Zoe R
a month ago
This was so quick and easy to make will definitely be making again!

Like
Reply
Cancel
Molly
a month ago
Looks absolutely lovely!
Like
Reply
Cancel
Nic Suttle-Strong
a month ago
Added some cheese to go with the spice but absolutely yum 😋. Even had leftovers for the next day! xx

Like
Reply
Cancel
Molly
a month ago
The cheese ratio looks perfect!
Like
Reply
Cancel
L
Lisa T
a month ago
I was so hungry I didn’t take a pic but this was so lovely x
Like
Reply
Cancel
Molly
a month ago
Yayyyy!
Like
Reply
Cancel
Katie M
a month ago
So glad I made this. Super tasty and quick to cook

Like
Reply
Cancel
Molly
a month ago
So glad you liked it xx
Like
Reply
Cancel
S
Samantha s
a month ago
Loved this! Super tasty and easy to make

Like
Reply
Cancel
Molly
a month ago
Mmmmm😍😍😍
Like
Reply
Cancel
S
Samantha s
a month ago
Loving your recipes ! Keep them coming xx
Like
Reply
Cancel
Joanna H
a month ago
We all loved this. Used jacket potatoes as didn’t have sweet potatoes but absolutely delicious. Will definitely make again!

Like
Reply
Cancel
Molly
a month ago
LOOKS SOOO GOOD
Like
Reply
Cancel
Kat J
a month ago
Was so excited to try this and it did not disappoint! 10/10!

Like
Reply
Cancel
Molly
a month ago
Mmmmm🥰🥰😍😍
Like
Reply
Cancel
L
Lauren M
a month ago
Loved it & the whole family (including my very fussy daughter) ate it. Added some cheese to hers for more if a nacho feel but the rest of us had it as suggested. It was delicious & filling.

Like
Reply
Cancel
Show more comments

Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the beef:
500
g
Beef mince, 5% fat
1
large
Onion, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Want to make this veggie?
Swap out the 500g mince beef for 2 x 400g tins of lentils!
Only visible to you
Made it?
Cancel
S
Stacey s
a day ago

Like
Reply
Cancel
S
Stacey s
3 days ago
Love this I added sour cream instead as wasn’t a fan of the sauce but hubby liked the sauce

Like
Reply
Cancel
H
Harriet B
5 days ago
So yummy! And the sweet potato was a nice change from having rice as a base in salad bowls!

Like
Reply
Cancel
Joanna H
12 days ago
Firm fave in our house - some adjustments today because of what we had in but always so tasty!

Like
Reply
Cancel
Molly
12 days ago
I’m sooo glad xx
Like
Reply
Cancel
N
Natalie D
16 days ago

Like
Reply
Cancel
Christina A
a month ago
Really tastey. Easy to make. Even my 4 year old enjoyed it!
Like
Reply
Cancel
S
Sarah R
a month ago
So tasty! I wish I had gone a little heavier on the chilli and paprika as it could have done with more bite. Could also have been because I added refried beans however and that made everything quite creamy. Added some guac, sour cream and cheese on top (*chefs kiss)
Like
Reply
Cancel
Adrian W
a month ago
First recipe I’ve made, loved it! Forgot the nachos though 😔

Like
Reply
Cancel
Rene van Staden
a month ago
Delicious and so quick and easy to make

Like
Reply
Cancel
Rene van Staden
a month ago
So delicious!

Like
Reply
Cancel
Shan
a month ago
Lovely recipe, thank you!

Like
Reply
Cancel
Molly
a month ago
Yayyyy!
Like
Reply
Cancel
G & G
a month ago
We absolutely love this as a family have it every week! Thank you.
Like
Reply
Cancel
Molly
a month ago
Thank you so much I’m so glad you like it!
Like
Reply
Cancel
Z
Zoe R
a month ago
This was so quick and easy to make will definitely be making again!

Like
Reply
Cancel
Molly
a month ago
Looks absolutely lovely!
Like
Reply
Cancel
Nic Suttle-Strong
a month ago
Added some cheese to go with the spice but absolutely yum 😋. Even had leftovers for the next day! xx

Like
Reply
Cancel
Molly
a month ago
The cheese ratio looks perfect!
Like
Reply
Cancel
L
Lisa T
a month ago
I was so hungry I didn’t take a pic but this was so lovely x
Like
Reply
Cancel
Molly
a month ago
Yayyyy!
Like
Reply
Cancel
Katie M
a month ago
So glad I made this. Super tasty and quick to cook

Like
Reply
Cancel
Molly
a month ago
So glad you liked it xx
Like
Reply
Cancel
S
Samantha s
a month ago
Loved this! Super tasty and easy to make

Like
Reply
Cancel
Molly
a month ago
Mmmmm😍😍😍
Like
Reply
Cancel
S
Samantha s
a month ago
Loving your recipes ! Keep them coming xx
Like
Reply
Cancel
Joanna H
a month ago
We all loved this. Used jacket potatoes as didn’t have sweet potatoes but absolutely delicious. Will definitely make again!

Like
Reply
Cancel
Molly
a month ago
LOOKS SOOO GOOD
Like
Reply
Cancel
Kat J
a month ago
Was so excited to try this and it did not disappoint! 10/10!

Like
Reply
Cancel
Molly
a month ago
Mmmmm🥰🥰😍😍
Like
Reply
Cancel
L
Lauren M
a month ago
Loved it & the whole family (including my very fussy daughter) ate it. Added some cheese to hers for more if a nacho feel but the rest of us had it as suggested. It was delicious & filling.

Like
Reply
Cancel
Show more comments