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Prep
15m

Prep
15m
Ingredients
Method
Turn cooking mode on
Step 1
Start by slicing your sausage and browning this off in a pan.
For
2
M
I
6
Sausages, sliced
2
Carrots, large, diced, can use frozen, thawed and sliced
1
Onion, large, diced, or 1 1/4 cup frozen diced onions
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Sarah D
7 months ago
Do the gravy granules go in while cooking or after to thicken??
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Molly
7 months ago
You can add them when cooking or towards the end. Either work xx
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