logo

Your cart

Your cart is empty

homepage-image

Slow Cooker Lamb and Potato Curry- Dump Bag

I love a lamb curry and I think one of the best ways to cook lamb is definitely in the slow cooker as it becomes so tender and melts in your mouth and this lamb and potato curry is no exception!

Ingredients

Method

Turn cooking mode on

Step 1

Add all the ingredients to the dump bag, mix well, and seal.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Lamb, diced

2

Peppers, sliced

1

Onion, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Mandy C

7 days ago

Love love love! Even better the day after with wholemeal pitta 😋

Like

Reply

Cancel

Beverly P

9 days ago

Like

Reply

Cancel

F

Fiona M

9 days ago

Can you use fresh potatoes?

Like

Reply

Cancel

Molly

9 days ago

Yes they work fine!🎉🩷

Like

Reply

Cancel

F

Fiona M

9 days ago

Could you also use tinned tomatoes instead of fresh?

Like

Reply

Cancel

N

Natalie T

10 days ago

Will this be good with beef just that lamb is fatty and expensive

Like

Reply

Cancel

Molly

10 days ago

Absolutely, you can even use chicken!

Like

Reply

Cancel

L

Laura M

8 days ago

I used chicken in ours and it was so good!

Like

Reply

Cancel

homepage-image

Slow Cooker Lamb and Potato Curry- Dump Bag

I love a lamb curry and I think one of the best ways to cook lamb is definitely in the slow cooker as it becomes so tender and melts in your mouth and this lamb and potato curry is no exception!

Ingredients

Method

Turn cooking mode on

Step 1

Add all the ingredients to the dump bag, mix well, and seal.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Lamb, diced

2

Peppers, sliced

1

Onion, diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Mandy C

7 days ago

Love love love! Even better the day after with wholemeal pitta 😋

Like

Reply

Cancel

Beverly P

9 days ago

Like

Reply

Cancel

F

Fiona M

9 days ago

Can you use fresh potatoes?

Like

Reply

Cancel

Molly

9 days ago

Yes they work fine!🎉🩷

Like

Reply

Cancel

F

Fiona M

9 days ago

Could you also use tinned tomatoes instead of fresh?

Like

Reply

Cancel

N

Natalie T

10 days ago

Will this be good with beef just that lamb is fatty and expensive

Like

Reply

Cancel

Molly

10 days ago

Absolutely, you can even use chicken!

Like

Reply

Cancel

L

Laura M

8 days ago

I used chicken in ours and it was so good!

Like

Reply

Cancel