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Pulled Pork Buns

This is the last recipe of 5 healthy slow cooker dinners for £30 from @tesco as part of my series, The Nutritionists Slow Cooker aimed at showing you how to make the most of your slow cooker to make budget friendly, nutrient packed comfort food🥰❤️

Prep

5m

homepage-image

Pulled Pork Buns

This is the last recipe of 5 healthy slow cooker dinners for £30 from @tesco as part of my series, The Nutritionists Slow Cooker aimed at showing you how to make the most of your slow cooker to make budget friendly, nutrient packed comfort food🥰❤️

Prep

5m

Ingredients

Method

Turn cooking mode on

Step 1

To your slow cooker add your leeks and onion, then add the chicken stock and your pork shoulder. Season the top with the seasonings, salt and pepper and cook on low for 8 hours.

For

6

M

I

800

g

Pork shoulder, boneless

3

tbsp

Mixed herbs

1

tbsp

Garlic granules

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Chantelle B

7 days ago

Whole house enjoyed these! Definitely got us into the festive mood! We added some roast potatoes with ours 🥰

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S

Shelley

7 months ago

Made a delicious gravy with the slow cooker juices, blitzed the onions and leeks into it and now have a lovely load of stock/gravy to freeze! Note - these are not mini buns, they are full sized sausages for the pigs in blankets 😂

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Molly

7 months ago

Omg Shelley my mouth is WATERING right now!😍😍😍😍

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