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Cook
12m

Cook
12m
Ingredients
Method
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Step 1
Heat the oven to 160°C fan and line a baking tray.
For
16
M
I
120
g
Peanut butter, smooth or crunchy
70
g
Honey, runny
1
Egg
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L
Lizz
2 months ago
I was rushing to get these in the oven before dinner so only made 12 which were probably too big, but these were delicious and felt so naughty! Will definitely make them again.

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Molly
2 months ago
Thank you! Save me one 🤣🤣😍😍
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S
Sarah H
2 months ago
I used gluten free flour and only had self raising. Still worked great . Very soft cookies 🍪

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Kim W
3 months ago
One of the easiest bakes to date and a hit with everyone in the family! They were eaten the same day lol!

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Laura M
3 months ago
So so good!! I missed the peanuts off the top for my toddler but will definitely be making another batch just for me and my partner 🤩

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Helen W
3 months ago
Only managed to make 12 but they look so good, they’ve got dark chocolate chunks in them an on top 😍

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Helen W
3 months ago
Can I swap the honey for maple syrup?
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Molly
3 months ago
Absolutely xxx
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Helen W
3 months ago
Brilliant thanks Molly x
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S
Sophie M
3 months ago

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Molly
3 months ago
They look adorable !!!!!🥜🥜🥜
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Callie R
3 months ago
These are so nice for a little treat. Might add some dark chocolate chips next time.

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Molly
3 months ago
I think that’s a cracking idea !!!
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H
Harriet B
3 months ago
These are so good! My kids have been inhaling them, me too! I didn’t have any peanuts to put on top but would be a nice extra to finish them off. I will be making them again for sure!

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Molly
3 months ago
Yayy! Thank you so much!🥜🩷🩷🩷
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Jill F
3 months ago
They might not look beautiful but I’m sure they will taste amazing 😊

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Molly
3 months ago
I think they look gorgeous Jill! Save one for me !!😍
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Jo M
3 months ago
Super super easy to make. And delicious. A lovely treat

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Molly
3 months ago
Thank you Jo 😍😍
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Vikki B
3 months ago
Yummmmy! Nice little snack. I added half a handful of marshmallows too xx

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Molly
3 months ago
Omg this is such a good idea!!!!!!! Xx
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