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M&S Chocolate Button Shortbread

Because a healthy diet means enjoying things like this too!

Cook

26m

Ingredients

Method

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Step 1

Preheat the oven to 170 degrees fan.

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For

12

M

I

250

g

Unsalted butter, softened

110

g

Sugar

1

tbsp

Honey

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Notes

As always this series is a reminder that even as a nutritionist, you don’t have to turn everything in to a ‘healthier’ version, some things are best left as they are and being healthy is about enjoying them without any guilt or restriction- biscuits included!! There were so many times I missed out on tea and biscuits with Nan because I was too worried about the calories… but this is balance!!❤️

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Becca W

4 days ago

These were amazing and didn't last long in my house? 😋

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S

Sharon B

6 days ago

Delicious! I used slightly less chocolate, mixed some and scattered a few buttons on top. I'll definitely make this recipe again.

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K

Kelly G

a month ago

So easy and delicious

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Amy

a month ago

Perfect for my pack up… love Elsie 👩🏼‍🍳👌🏻

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Laura E

a month ago

Perfect easy bake with a 4 year old! Made smaller portions for aforementioned 4 year old to enjoy too! Did notice honey is in the ingredients but not the method though so we skipped it!

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A

Ann T

2 months ago

I underbaked but it was still yummy!

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K

Kathleen F

2 months ago

So good, I'm looking forward to making the fibre version. These are chocolate and shortbread heaven

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homepage-image

M&S Chocolate Button Shortbread

Because a healthy diet means enjoying things like this too!

Cook

26m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 170 degrees fan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

12

M

I

250

g

Unsalted butter, softened

110

g

Sugar

1

tbsp

Honey

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

As always this series is a reminder that even as a nutritionist, you don’t have to turn everything in to a ‘healthier’ version, some things are best left as they are and being healthy is about enjoying them without any guilt or restriction- biscuits included!! There were so many times I missed out on tea and biscuits with Nan because I was too worried about the calories… but this is balance!!❤️

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Becca W

4 days ago

These were amazing and didn't last long in my house? 😋

Like

Reply

Cancel

S

Sharon B

6 days ago

Delicious! I used slightly less chocolate, mixed some and scattered a few buttons on top. I'll definitely make this recipe again.

Like

Reply

Cancel

K

Kelly G

a month ago

So easy and delicious

Like

Reply

Cancel

Amy

a month ago

Perfect for my pack up… love Elsie 👩🏼‍🍳👌🏻

Like

Reply

Cancel

Laura E

a month ago

Perfect easy bake with a 4 year old! Made smaller portions for aforementioned 4 year old to enjoy too! Did notice honey is in the ingredients but not the method though so we skipped it!

Like

Reply

Cancel

A

Ann T

2 months ago

I underbaked but it was still yummy!

Like

Reply

Cancel

K

Kathleen F

2 months ago

So good, I'm looking forward to making the fibre version. These are chocolate and shortbread heaven

Like

Reply

Cancel