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Prep
30m
Cook
30m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 165 degrees (fan assisted).

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For
4
M
I
Raspberry White Chocolate Banana Bread 🍌 Ingredients (makes 6-8 slices)
3
Banana, overripe, mashed
2
Eggs

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Amy H
4 days ago
Cooked the pasta bake for dinner tonight. I genuinely struggle with the texture of beans so I really had to push myself to try this but it was worth it and I now have lunch ready for tomorrow so win win!

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Jenny B
15 days ago
These are now a staple. They seem to freeze well too

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R
Rachel C
25 days ago
I cooked the bagels as breakfast meal prep. So easy and really yummy as well as keeping me full until lunch!

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L
Lisa S
a month ago
This was split for 8 lunches and was so tasty.

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A
Abby T
a month ago
Cinnamon raisin bagels are delicious for a quick breakfast :)
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Lily S
2 months ago
This looks delicious, waiting for it to cool to try it … can’t wait 😋 Really easy to follow recipe, even for me!

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Jenni
2 months ago
Busy afternoon baking.(Ignore the ham) I found the banana bread took much longer to cook through than the recipe said. All recipes taste incredible and I will be making them again.

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G & G
2 months ago
Delicious. Our new breakfast go to. G & G

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D
Donna W
2 months ago
Lovely bagels x

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Jenny B
2 months ago
New family favourite. Lush!

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Prep
30m
Cook
30m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 165 degrees (fan assisted).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Raspberry White Chocolate Banana Bread 🍌 Ingredients (makes 6-8 slices)
3
Banana, overripe, mashed
2
Eggs

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Amy H
4 days ago
Cooked the pasta bake for dinner tonight. I genuinely struggle with the texture of beans so I really had to push myself to try this but it was worth it and I now have lunch ready for tomorrow so win win!

Like
Reply
Cancel
Jenny B
15 days ago
These are now a staple. They seem to freeze well too

Like
Reply
Cancel
R
Rachel C
25 days ago
I cooked the bagels as breakfast meal prep. So easy and really yummy as well as keeping me full until lunch!

Like
Reply
Cancel
L
Lisa S
a month ago
This was split for 8 lunches and was so tasty.

Like
Reply
Cancel
A
Abby T
a month ago
Cinnamon raisin bagels are delicious for a quick breakfast :)
Like
Reply
Cancel
Lily S
2 months ago
This looks delicious, waiting for it to cool to try it … can’t wait 😋 Really easy to follow recipe, even for me!

Like
Reply
Cancel
Jenni
2 months ago
Busy afternoon baking.(Ignore the ham) I found the banana bread took much longer to cook through than the recipe said. All recipes taste incredible and I will be making them again.

Like
Reply
Cancel
G & G
2 months ago
Delicious. Our new breakfast go to. G & G

Like
Reply
Cancel
D
Donna W
2 months ago
Lovely bagels x

Like
Reply
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Jenny B
2 months ago
New family favourite. Lush!

Like
Reply
Cancel