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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Turn cooking mode on
Step 1
Cook the potatoes in a large pan of boiling water for 15–20 minutes until soft. Drain and mash with the yogurt or milk. Season with salt and pepper.
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For
4
M
I
500
g
British pork mince, 5% fat
2
Sweet potatoes, large, peeled and chopped
2
tbsp
Greek yogurt, or milk
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Cook along with all of our recipes
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Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Turn cooking mode on
Step 1
Cook the potatoes in a large pan of boiling water for 15–20 minutes until soft. Drain and mash with the yogurt or milk. Season with salt and pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
British pork mince, 5% fat
2
Sweet potatoes, large, peeled and chopped
2
tbsp
Greek yogurt, or milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
