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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
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Step 1
Start by pre-heating your oven to 180 degrees. Slice your vegetables and dice the chicken in to small cubes then add the chicken and vegetables to a large bowl
For
4
M
I
600
g
1 x pack chicken drum fillets (600g) , feel free to sub for 600g diced chicken breast or chicken thighs
2
Red pepper, sliced
150
g
Cherry tomatoes
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Chips, corn on the cob, mixed salad
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S
Sophie D
4 months ago
Made these last night - did forget to buy the mozzarella so had to use cheese burger slices instead. Still delicious though and will definitely make again! 😁

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Zoe R
6 months ago
This was a winner in our house last night! Will definitely be making again

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Elle D
6 months ago
Did a slow cooker version! Tastes lovely. Will try the leftovers baked on a wrap 🙌🏻

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Rachel N
6 months ago
Delicious! Although two buns each seemed a lot, everyone smashed their dinner 🍽️
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Keeley D
7 months ago
Apparently best chicken burgers I’ve made. The boys loved this
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Molly
7 months ago
YAYYYY!!!!!
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N
Natalie T
7 months ago
Sauce of mozzarella is tat a cheese slice or the mozzarella ball and then you slice it?
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Keeley D
7 months ago
I used the pre-sliced pack rather than the ball
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Molly
7 months ago
I use the pre sliced x
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